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Oyster Sauce Flavored Locos with Bamboo Shoot

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Ingredients: 

Orchid Brand Oyster Sauce Flavors Locos, Bamboo Shoot, Bok Coy

Method: 

1.Place Locos in the botton of a bowl in order, put bamboo shoot on it.
2.Add oyster sauce stock in bowl and seal to steam for 15 minutes.
3.Place Bak Coy in order to make a circle.
4.Turned the bowl on top of Bak Coy to serve.

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