Xo Sauce with Orchid Clam and Sliced Murex

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Use Products
Orchid Brand Sliced Murex
Method: 

1. Defrost Orchid Brand Orchid Clam and Orchid Brand Sliced Murex.
2. Dice and boil califlowers,pimiento, yellow/green peppers.
3. Stir-fry the finished products from step 1 and 2.
4. Add some XO sauce and water.

Ingredients: 

Orchid Brand Orchid Clam, Orchid Brand Sliced Murex, Califlowers, Pimiento, Yellow/Green Peppers, XO Sauce

Cook Method: 
Fry