Ready-to-Eat

Japanese Cuisine l Raw-Materials l Ready-to-Cook l Ready-to-Eat l Heat-to-Eat

Seasoned Sliced Octopus	Cuttlefish With Fish Roe	Flying Squid With Fish Roe
Seasoned Murex	Seasoned Scallop	Flying Squid in Japanese Style Dressing
Collagen Hokkigai	Chestnut in Osmanthus Honey	Orchid Brand Jade Squid
Onion White Sauce Shrimp Salad